Second Cook - Sitka Lodge (Finance)

Job Description

Civeo is a global workforce accommodation specialist that helps people maintain healthy, productive and connected lives while living and working away from home. Our unique approach focuses on guest wellbeing, operational efficiency, community building and a property development mindset - making us a leading provider of accommodation solutions.

Civeo Pacific Northwest Employees LP is currently looking to fill positions for a Second Cook at our site located near Kitimat, BC. The successful candidate will assist the First Cook and/or Chef, prepare a wide variety of meats, salads, sandwiches, and entrees, whilst maintaining inventory and sanitation levels. Duties will also include meal preparation, kitchen maintenance, cleaning, safety, and teamwork. Reporting to the designated supervisor, the successful candidate will work 14 days on and 7 days off rotation, which may include days, nights, weekend shifts and statutory holidays.

Key Responsibilities

• Providing support to the 1st Cook, the Cook will prepare and cook menu items as they are received in accordance with established menu specifications.
• Ensure all daily, weekly and monthly cleaning lists are completed.
• Ensure food quality, food safety and service standards are met and maintained daily.
• Adhere to safety policies and procedures by following company Safe Work Practices and Standard Operating Procedures.
• Rotates fruits, vegetables and other groceries using the First In First Out method (FIFO).
• Assists with inventory and records of food, supplies and equipment.
• Perform other duties as assigned.

Qualifications

• 2-4 years of culinary experience working in a high-volume kitchen, preferably in a remote lodge environment.
• Food Safety certification valid in the province of British Columbia for the duration of your employment is a requirement.
• First Aid Certification is an asset.
• Journeyman certification is an asset.
• Proven leadership, organizational and time management skills in an industrial kitchen environment.
• Excellent communication skills in English, both verbal and written.
• Must be able to move, lift, carry, pull, push, and place objects weighing up to 50 lbs.
• Must be able to stand and walk for extended periods of time.

Civeo Pacific Northwest Employees LP is committed to the principle of employment equity. We welcome diversity and encourage all who are qualified to express their interest.About Us

Civeo Pacific North West Employees LP is a premier remote workforce lodge operator for the Western Canadian resource industry. We help people maintain healthy, productive and connected lives while living and working away from home. Our unique approach focuses on guest wellbeing, operational efficiency and community building - making us a leading provider of accommodation solutions.